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Dinner Tales presented by Citi: Perbacco

Tasting Table

Tuesday, March 20, 2012 from 6:30 PM to 9:30 PM (PDT)

San Francisco, CA

Dinner Tales presented by Citi: Perbacco

Ticket Information

Ticket Type Sales End Price Fee Quantity
Dinner Tales - Perbacco Ended $125.00 $3.75
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Event Details

If Harry Potter is any indication, everyone loves a sequel (or seven).

 

And in March, the sequel to celebrate is the return of Dinner Tales, a special one-night culinary event presented by Tasting Table and Citi®. On Tuesday, March 20, Perbacco chef Staffan Terje will be hosting a very special dinner for a select group of diners at his Financial District restaurant. For $125, you’ll enjoy:

  • Signature cocktails and canapés
  • A custom-curated four-course meal with wine pairings (click here to download the menu)
  • Presentations by chef-owner Staffan Terje
  • An exclusive gift bag with assorted treats from the Perbacco kitchen
  • A chance to dine with Tasting Table’s San Francisco editor, Jessica Battilana
  • Tax and gratuity included

PLEASE READ: Ticket price includes tax, 20% gratuity. Ticket price does not include Eventbrite/credit card processing fees. Ticket entitles ticket holder to the featured set menu, with no substitutions allowed: canapés, sparkling wine and a signature cocktail; a four-course menu with paired wines and soda/juice/coffee service. No additional alcoholic beverages are included. All guests must be 21 years of age or older. All tickets are nonrefundable. Tasting Table cannot guarantee that dietary restrictions will be accommodated by the restaurant. The event will take place in the Perbacco private dining room. A ticket purchased by you or on your behalf grants Tasting Table the right to reproduce your image and voice in print or video formats.

When & Where



Perbacco
230 California Street
San Francisco, CA 94111

Tuesday, March 20, 2012 from 6:30 PM to 9:30 PM (PDT)


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Organizer

Tasting Table

Tasting Table is a free daily email that delivers the best of food and drink culture to adventurous eaters everywhere. Each weekday, we send our members one delicious idea about dining, wine, cocktails, cooking or restaurant personalities. We feed you only first-hand recommendations that we have tested thoroughly ourselves—one bite at a time.

Hungry yet? Take your seat at Tasting Table by signing up (http://tastingtable.com) for free.

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